Starters

Starters (3)

Monday, 03 January 2011 02:39

Onion Rings

Written by Hallie

Thin-cut sweet onion rings coated in our Wild Wheat beer batter and golden fried.

Monday, 03 January 2011 02:23

Spinach and Artichoke Dip

Written by Hallie

A warm crock of creamy spinach, tender artichokes, and melted Asiago and Parmesan cheeses, with tortilla chips for dipping.

Monday, 03 January 2011 02:07

Calamari

Written by Dan Riefstahl

Battered in our Buster Brown Stout, these calamari have a mild, slightly sweet and almost nutty flavor.

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